<div class="article-body"> <div class="article-content"> <div class="article-content-inner"> <p style="text-align: center;"><span><span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;"><a href="http://nati3558.pixnet.net/album/photo/241391184"><img title="天堂海.1" src="https://pimg.1px.tw/nati3558/1380053511-1259729917.jpg" alt="天堂海.1" border="0" /></a> </span></span></span></span></p> <p style="text-align: center;"><span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;"><span>可</span></span></span></span><span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;"><span>直</span></span></span></span><span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;"><span>接塗在麵包或土司上食用哦！</span></span></span></span></p> <p style="text-align: center;"><span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;"><span>美味又健康ㄋ<img src="//s.pixfs.net/f.pixnet.net/images/emotions/039.gif" alt="" border="0" /><img src="//s.pixfs.net/f.pixnet.net/images/emotions/017.gif" alt="" border="0" /></span></span></span></span></p> <p class="MsoPlainText" style="margin: 0cm 0cm 0pt; text-align: center;"><span style="color: #ff0000;"><em><span style="font-size: 12pt;">自製純素奶油乳酪</span> </em></span></p> <p class="MsoPlainText" style="margin: 0cm 0cm 0pt; text-align: center;"> </p> <p class="MsoPlainText" style="margin: 0cm 0cm 0pt; text-align: center;"><span><span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;">材料：</span></span></span></span></p> <p class="MsoPlainText" style="margin: 0cm 0cm 0pt; text-align: center;"> </p> <p class="MsoPlainText" style="margin: 0cm 0cm 0pt; text-align: center;"><span><span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;">嫩豆腐<span lang="EN-US">350</span>克</span></span></span></span></p> <p style="text-align: center;"> <span><span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;">生腰果<span lang="EN-US">5</span>大匙，磨成粉狀</span></span></span></span></p> <p style="text-align: center;"> <span><span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;">檸檬汁<span lang="EN-US">4</span>又<span lang="EN-US">1/2</span>茶匙</span></span></span></span></p> <p style="text-align: center;"> <span><span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;">鹽<span lang="EN-US">1/2</span>茶匙</span></span></span></span></p> <p style="text-align: center;"> <!-- more --><span><span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;">果糖<span lang="EN-US">1/2</span>茶匙</span></span></span></span></p> <p style="text-align: center;"> </p> <p class="MsoPlainText" style="margin: 0cm 0cm 0pt; text-align: center;"> <span><span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;">作法：</span></span></span></span></p> <p style="text-align: center;"> <span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;"><span lang="EN-US">1.</span><span>將豆腐用熱水燙過再放在乾淨的棉布中，擠去多餘的水份。(越乾越好)</span></span></span></span></p> <p style="text-align: center;"> <span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;"><span lang="EN-US">2.</span><span>將豆腐和其餘材料放入食物料理機或是果汁機，攪打數分鐘，直到非常光滑為止。</span></span></span></span></p> <p style="text-align: center;"> <span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;"><span lang="EN-US">3.</span></span></span></span><span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;"><span>冷藏後，會更加凝固。</span></span></span></span></p> <p style="text-align: center;"><span style="font-size: medium;"><span style="font-family: 細明體;"><span style="color: #82393c;"><span> </span></span></span></span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"> </p> </div> </div> </div>
師姐；晚安安～ 感恩純素奶油乳酪分享！ 師姐拍的蝴蝶與花，真美ㄋ！ 祝福師姐健康愉快法喜充滿！
師兄安安： 這純素奶油乳酪食譜也是網友所分享的~ 經過實際操作後發現真的簡單又健康而且 物美價廉ㄋ~^_^ 也祝福您修行更上一層樓哦！